Thursday, September 3, 2015

Dim Sum All-You-Can at Lung Hin, Marco Polo Ortigas Manila



Lung Hin, the contemporary Chinese restaurant of Marco Polo Ortigas Manila, welcomes the month of September with a month-long promo of Dim Sum All-You-Can Eat which is available from Monday to Friday, 11:30am to 2:30pm for only P888++ per person.



Lung Hin serves traditional and authentic Cantonese cuisine and fresh seafood in a contemporary chic restaurant located on the 44th floor of the hotel tower, providing its guests not only with culinary delight but with breathtaking views of the city.



The menu includes a selection of hand-crafted dim sum that are made upon order to ensure high quality and freshness. Items are divided into Dim Sum, Soup, Noodles & Rice, Congee, and Dessert. Drinks however are not included in the promo, but may be ordered a la carte.



Our top choices are the Steamed Pork Siomai with Truffle Sauce, the Steamed Bamboo Shoot Roll with Superior Broth, the Steamed Chicken Feet, the Steamed Barbecue Pork Bun, the Pan-fried Radish Cake with XO Sauce, and the Masachi Black Sesame Dumpling. Here's the complete list and photos of of the dishes we tried during our visit at Lung Hin.

Steamed Pork Siomai with Truffle Sauce (left); Steamed Bamboo Shoot Roll with Superior Broth (right)

Steamed Garlic Spareribs (left); Steamed Chicken Feet (right)

Steamed Beef Balls (left); Steamed Barbecue Pork Bun (right)

Fried Taro Puff (left); Pan-fried Radish Cake with XO Sauce (right)

Yang Chow Fried Rice (left); Braised Barbecue Pork with Ginger and Spring Onion (right)

Crabmeat Corn Soup (left); Sliced Pork and Century Egg Congee (right)

Chilled Osmanthus Jelly (left); Masachi Black Sesame Dumpling (right)

To reserve a table, you can call +63 (02) 720-7720 or email restaurant.mnl@marcopolohotels.com


Dim Sum Menu

点心 Dim Sum
  • 蒸蒸日上 Steamed Dimsum
  • 潮州蒸粉果 Steamed Chiu Chow Dumpling
  • 鲜虾波菜饺 Steamed Spinach and Shrimp dumpling
  • 杞子蒸小丸子 Steamed Glutinous Rice Pork Dumpling
  • 流沙奶皇饱 Steamed Custard Bun
  • 酱凤爪 Steamed Chicken Feet
  • 山竹牛肉球 Steamed Beef Balls
  • 黑松露酱烧卖 Steamed Pork Siomai with Truffle Sauce
  • 金蒜豉味排骨 Steamed Garlic Spareribs
  • 蜜汁叉烧饱 Steamed Barbecue Pork Bun
  • 上汤鲜竹卷 Steamed Bamboo Shoot Roll with Superior Broth
  • 古法蒸原笼马拉糕 Steamed Malay Cake
  • 蒸素菜饺 Steamed Vegetarian Dumpling
  • 酥炸飘香 Pan Fried and Deep Fried
  • 鸳鸯芝麻萝卜丝饼 Fried Sesame Radish Buns
  • 金珠咸水角 Fried Glutinous Rice Pork Puff
  • 鲜虾春卷 Fried Shrimp Spring Roll
  • 炸鲜虾云吞 Fried Crispy Wantons
  • XO酱煎罗白糕 Pan-fried Radish Cake with XO Sauce
  • 蜂巢炸芋角 Fried Taro Puff
  • 鲜虾腐皮卷 Deep Fried Bean Curd Skin Roll
  • 煎葱油饼 Pan Fried Spring Onion Cake
  • 脆皮素菜春卷 Fried Vegetarian Spring Roll

汤羹 Soup
  • 酸辣羹 Hot and Sour Soup
  • 鮮蟹肉粟米羹 Crabmeat Corn Soup

面饭 Noodles /Rice
  • 羗葱叉烧炆生面 Braised Barbecue Pork with Ginger and Spring Onion
  • 杨卅炒反 Yang Chow Fried Rice
  • 罗汉齐汤面 Vegetarian Noodle Soup

粥 Congee
  • 皮旦瘦肉粥 Sliced Pork and Century Egg Congee
  • 冬菇鸡球粥 Chicken Congee
  • 生滚牛肉粥 Beef Congee
  • 生滚班片粥 Fish Fillet Congee

糖水 Dessert
  • 银耳炖万寿果 Hot or Cold Papaya
  • 杞子桂花糕 Chilled Osmanthus Jelly
  • 炸芝麻球 Butchi
  • 雷沙汤圆 Masachi Black Sesame Dumpling

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