Pineapple is one of the most versatile tropical fruits. It can be consumed fresh, used as an ingredient in cooking, its juice can be turned into a refreshing drink or mixed in a cocktail, and it can also be preserved in cans or dried as a snack. This fruit is also packed with nutrients such as Vitamin C and Manganese. And here in the Philippines, we have lots of pineapples, we are in fact one of the biggest pineapple producing nations in the world.
|Grilled Tiger Prawns with Pineapple-Mango Salad and Tamarind Vinaigrette Dressing|
|Crispy Pata stuffed with Foie Gras amd served with Pineapple Salsa|
The Piña Mania set menu will be available this August 2016 at Cucina Restaurant for only P1,700.00 nett and is already good for two persons. This is best paired with the signature Earl Grape Icea Tea (P250.00). For reservations, you can call (02) 720 7720.